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Espresso / La Llave Whole Bean-1
Costa Rican Coffee is celebrated for its vibrant acidity and well-balanced flavor profile. It features mild citrus and fruity undertones with hints of chocolate-covered nuts. This coffee offers a delightful, complex experience with a wine-like finish that lingers beautifully on the palate.
Costa Rican Coffee is renowned for its exceptional quality, making it one of the finest in the world. Grown in volcanic soil at high altitudes, these beans develop unique characteristics. Our coffee is slowly and carefully roasted to medium, extracting all the natural and intricate flavors.
Copper Moon Coffee offers allergen-free, Kosher certified K-Cups that are single-batch prepared for on-the-go coffee lovers. Perfect for Keurig systems, these pods offer the same great taste you love in a convenient single-serve brewing experience.
At Copper Moon Coffee, we are committed to sustainability. Our coffee bean sourcing program aims to create a positive social, economic, and environmental impact. We support environmentally friendly farms that treat workers fairly and ensure the long-term health of coffee-growing communities. We search for the best high-elevation, low-elevation, organic, and single-origin coffee beans from small family-owned farms to enhance the wellbeing of the family and the farm.
Copper Moon Coffee’s handcrafted process begins with the careful selection of premium specialty grade beans from 5 continents and 17 countries. These beans undergo a delicate small-batch roasting process, ensuring the best aroma and flavors in every cup. Sip on light, medium, or dark roast—a single and delightful event with each cup.