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Espresso / La Llave Espresso Cubano
Dark Roast Cuban Coffee, 16 oz Ground
Rich Flavor
Cuban coffee is renowned for its intense, full-bodied taste, achieved through a unique brewing method. Each sip delivers a robust flavor profile, characterized by notes of chocolate, caramel, and a nutty finish.
Espresso-Style Brewing
Typically, Cuban coffee is prepared using a stovetop espresso maker, which results in a concentrated, syrupy beverage. This brewing method emphasizes the boldness and richness of the coffee.
Sweetened Preparation
Traditionally, Cuban coffee is sweetened with demerara sugar, which adds a caramelized depth to the flavor. This sweet preparation enhances the richness of the blend, making each cup a delightful experience.
Robust Aroma
The bold aroma of Cuban coffee is a result of its dark roast and the brewing technique. The rich, inviting scent prepares your senses for the robust flavor that lies ahead.
Cultural Significance
Enjoying Cuban coffee is an integral part of the Cuban cultural experience and social gatherings. Whether you are savoring it on your own or sharing it with friends, it brings a unique taste of Cuba to your table.
Freshness
Our Cuban coffee is freshly roasted and immediately packed and sealed to ensure maximum freshness. Each cup you brew will be as delicious as the first.
